Non stick 4-cups cast iron egg frying pan with wooden handle

Cast Iron Frying Pan Description

4 holes cast iron frying pan is an energy-efficient, innovative body design fast has great heat distribution and long retention to help cook foods quickly and perfectly. It is a durable, high-quality product yet light, perfect for everyday use. Make perfect eggs or pancakes every time.

The wooden handle will not get hot during use, and make you feel comfortable. Suitable for kitchen, restaurant, hotel, and all kinds of parties.

These cast iron frying pans last a lifetime and then some. Nothing beats cast iron durability. Also, a great long-term investment and is designed to improve over time. Some things do last forever.

Advantages of Cast Iron Frying Pan

Heavy Duty: This pre-seasoned cast iron egg frying pan is made of heavy-duty cast iron, with lower side walls and a wider cooking surface.

Precise Heat Distribution: This cast iron egg pan has a smooth finish to help provide even heat distribution for improved cooking and frying, even on grills, stoves, or induction cooktops.

Widely Used: Our cast iron egg pans are flat-bottomed, this egg frying pans can be used in a very wide variety of settings, grilling or grilling anything indoors or outdoors, as well as gas, induction, and electric cooktops.

4 Mold cast iron egg mold is an energy-efficient, innovative body design with fast and even heat, great heat distribution, and long retention to help cook foods quickly and perfectly. It is a durable, high-quality product yet light, perfect for everyday use.

Make perfect eggs or pancakes every time. The wooden handle will not get hot during use, and make you feel comfortable.

Suitable for kitchen, restaurant, hotel, and all kinds of parties.

These cast iron egg frying pans last a lifetime and then some. Nothing beats cast iron durability. Also, a great long-term investment and is designed to improve over time. Some things do last forever.

4 Mold Egg Frying Pan is made of high-quality cast iron, strong and durable. When used without fumes, non-stick pan, no coating, no smoke. Wooden handle, anti-hot design, use more security, the egg frying pan is also conducive to adding the Iron element to the human body.

Heavy Duty Pan Works on Gas, Halogen, Ceramic & Induction Cooktops; Use for Frying Eggs, Pancakes, Crepes, Blinis & Blintzes, etc.

Tips: How to protect cast iron from rust?

Storage:

Store cleaned and seasoned pans in a dry place. If stacking pans that will nest together, place a layer of paper towel between each. Don't store cast iron pans with their lids in place unless you put something between the lid and pan to allow air circulation.

During Use:

Heat a pan on a burner slowly, first on low, then increasing to higher settings. Avoid using metal utensils with sharp edges or corners. Avoid cooking acidic foods that may compromise your seasoning. Allow a pan to cool on its own to room temperature before cleaning