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Chinese Cast Iron Cookware

Is Chinese cast iron cookware safe?

The answer is “yes”.

For thousands of years, humans have cooked on cast iron. For over 2500 years we have used cast iron as a reliable and sturdy cooking surface. However, it may come as some surprise it wasn’t the Europeans who discovered metal casting. In fact, it was the Chinese who made huge advances in casting techniques.

Sarchi Cookware is a professional cast iron cookware manufacturer, that is committed to creating quality and durable cookware, and has been always working hard.

Our products are food grade and can pass tests such as FDA, CA65, and LFGB. Other tests can also be done according to customer needs. 


Chinese Cast Iron Cookware

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  • Mob.: +86 131 3117 2753
  • Fax: +86 311 8586 0688
  • E-mail: sales@sarchicookware.com
  • Add.: A0803, Rongding Tianxia, No. 226, Zhonghua North Street, Shijiazhuang, Hebei, China.